Here we have rounded up some fine wine matches to tickle your tastebuds, including a sensational Hot Cross Bun pairing which just HAS to be tried! Also, if you’re in London over the bank holiday weekend, you can get a taste of the wine at Harrods Pizzeria & Pasqua where they welcome wine lovers and pizza enthusiasts alike.

Impress guests at your Easter celebrations with the complex profile of HYKE Gin, an incredibly stylish, sustainable partner to your favourite tonic. Whether you’re planning Good Friday fish and Easter Sunday lamb, or have your family’s own Easter traditions to enjoy, HYKE is sure to add spirit to your bar trolley.

A modern trattoria comes to the city with the opening of Larch, a brand-new restaurant, bar and café from Rhubarb Hospitality Collection, the team behind the sensational and ever popular Sky Garden. With a desirable location, and expansive al fresco terrace, at 1 Sky Garden Walk, Larch is now open for customers. 

Whether your style is more pool sitting, beach chilling or barbecue grilling, you can be sure that Bruha has the taste of summer with its selection of clean, clear and crisp beers that will keep you refreshed all season long. 

How to change these eating habits starts with changing the pattern and undoing the learning as a child. If you can close that eating habit path, you can begin a new one with a fresh outlook.

Nessa, a new modern bistro in the heart of Soho from Maslow’s founder Guy Ivesha (Mortimer House and Mortimer House Kitchen, Fitzrovia) and Executive Chef Tom Cenci (Loyal Tavern, Duck and Waffle) is now open. A vibrant and informal bistro, Nessa sits at the intersection of Brewer, Glasshouse and Warwick streets in London’s lively Soho, […]