Champagne for £10 a glass with brunch at The Ivy

With bottles of Veuve Clicquot for just £60, guests can make the most of spring socialising with friends and family, for less.

With spring in bloom and the sun temptingly peeking through the clouds, The Ivy Collection is inviting guests to celebrate the May Bank Holidays and upgrade their brunch with a bottle of Veuve Clicquot for just £60.

Perfect for celebrating any occasion, even if it’s just the changing of the season, the offer will mean guests can enjoy a chilled Veuve Clicquot at £10 a glass* when dining on the brunch menu.

Recently refreshed with new dishes for spring, the Brunch Menu at The Ivy Collection restaurants includes brunch-time delights such as fluffy Buttermilk Pancakes topped with strawberries, raspberries, blackberries and Greek yoghurt, with a lemon balm garnish and a generous drizzle of warm red berry sauce. This dish is accompanied on the menu by dishes including Eggs Royale with The Ivy Cure Smoked Salmon, served with crispy thick cut chips, and Chargrilled Halloumi with Harissa Grains, served with red peppers, courgette, red chilli, pine nuts, micro salad cress and herb dressing.

To take advantage of the offer, guests simply need to book for brunch on a bank holiday weekend in May and ask for the Veuve Clicquot Brunch upgrade. The Brunch Menu at The Ivy Collection is available on Saturdays, Sundays and Bank Holidays between 11:00am – 4:00pm*.

To book, visit https://ivycollection.com/book-a-table/.

To become a member of The Ivy Premier Rewards App, join here: https://theivycollection.app/