Miller & Carter Bring the Flavour to Autumn Lunch Menu

Miller & Carter is helping guests get into the autumn mood by revamping its popular fixed-price lunch menu that is incredible value for money. 

Running from Monday to Saturday* between 12-5pm during the week and 12-3pm on Saturday, guests can enjoy a taste of luxury with a two course lunch from £15.95* or a three course lunch from £18.95*.

Featuring four of the steakhouse’s popular starters, guests can choose from baked cheddar mushrooms, salt & pepper calamari, halloumi fries or sticky chipotle chicken.

For mains, Miller & Carter fans can expect the very best quality with the Rump 7oz 50-day aged Black Angus steak cut available accompanied by the classic and iconic onion loaf, balsamic-glazed tomato and a choice of seasoned fries or mixed salad, all included in the set price.

What’s more, there are plenty of other delicious dishes for guests to enjoy including prime steak burgers, fish & chips, chargrilled chicken, mac & cheese, plant-based burgers, half rack of barbecue ribs and much more. Plus, a ‘crown prince pumpkin warm winter salad’ to get you in the autumn spirit!

Complementing the mains is a selection of three desserts — salted caramel profiteroles, crème brûlée and apple & damson crumble as well as the choice of a mini dessert and hot drink.

Hannah Silcox, Marketing Manager at Miller & Carter, said: “Our guests visit Miller & Carter for all types of occasions – whether it be celebrating a birthday, enjoying a romantic meal, networking with colleagues over a business lunch or even just a spontaneous treat during the week!

“That’s why we have updated our popular fixed price lunch menu so our guests can enjoy the same dishes they know and love at an affordable price.”

Make a booking at your local Miller & Carter here.